The Age · general

Six Russell

2 hours ago

Six Russell, a half-bakery and half-bistro in Hobart, opened recently with a menu featuring sourdough, pastries, and a signature sausage-and-egg muffin by day, while serving gourmet dishes like abalone Rockefeller by night. Co-owner Kobi Ruzicka is also part of the team behind the acclaimed Dier Makr and wine bar Lucinda. Save this venue in.

Read more on The Age →

9:41

Swipe Aussie news like TikTok — minus the noise

Swipe quick summaries and turn on breaking news alerts, so you always know what happened — in Glance.

← Back to Glance