Brisbane Times
·general
·1 day ago
Mishy’s restaurant opens in Surry Hills with a unique market-to-table menu
Mishy’s, a vibrant restaurant in Surry Hills, opened its doors as a first solo venture for owner Michelle Powell. With a market-to-table ethos and dishes priced around $35, it features a creative menu and a strong non-alcoholic drink selection. Powell's dedication to hospitality mirrors the warmth of a dinner party, inviting diners to enjoy the experience.
Summary by Glance · Brisbane Times
Next
Loving doing this? 🎉
Take it further — get the full app and never miss a moment of what's happening in Australia.
Breaking news alerts
Instant lock-screen notifications the moment big stories break across Australia.
Australian news & events
Politics, sport, weather, local events — all in one swipeable feed, updated around the clock.
Stay ahead of the news cycle
30-second summaries so you're always informed, even on your busiest days.
Loading article…
This publisher's site can't be shown here due to their security settings.
Open full article →No source link available for this article.
✨
Ask AI



