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Mexican spice-roasted pumpkin with warm feta pico de gallo

1 hour ago

A vibrant Mexican spice-roasted pumpkin dish featuring warm feta pico de gallo became a popular plant-based centerpiece. The dish includes 800g of kent pumpkin roasted until golden and served with 12 corn tortillas. Its hands-on dining style encourages diners to scoop and wrap the flavorful pumpkin, enhancing the meal's enjoyment.

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Summary by Glance · Original reporting by SMH

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