Curry puff pies and king noodles: Ranie Saidi’s everyday Malaysian recipes

Ranie Saidi showcased her everyday Malaysian recipes including curry puff pies and king noodles at a recent cooking demonstration. Saidi emphasizes the balance of flavors in Malay cooking, which she learned from her grandmother, a wedding cook. Her dishes reflect a celebration of community and identity, blending traditional techniques with modern adaptations.

Summary by Glance · The Guardian Australia